25 Best Instant Pot Indian Recipes – Insanely Good

Instant cooker indian recipes

If you like spicy food and convenient cooking, you will go crazy for these delicious Indian recipes from Instant Pot.

There are many hearty and healthy recipes to choose from on this list.

Buttered chicken with Naan bread and rice

They are all attractive examples of India’s rich and diverse cuisine


Of course, when these recipes were created there was no such thing as an instant pot


But I am sure that the original cooks would highly approve of the convenient pressure cooker.

Using your Instant Pot is not only a time saver, but it also offers you tender meats, rich stews, and wet baked goods.

Blocking liquids allows your food to absorb all the spicy juices and cook to perfection


So dust off your Instant Pot and dive into your spice cabinets, let’s take your taste buds on a trip!

1. Butter Paneer Masala

Paneer is a type of Indian cheese, similar to the mild taste of cottage cheese but with a firmer texture


Here, it’s cut into chunks and added to a creamy tomato-based masala sauce for a smooth curry that’s ready

in minutes.

Simply throw everything except the paneer into the instant pot and cook over high heat for 8 minutes.

Then mix the cooked ingredients in a spicy paste and add paneer, cream and a touch of honey. It’s simple and satisfying!

2. Tikka Masala Instant


Chicken tikka masala is an Indian classic that has won many fans in North America thanks to its smooth and creamy flavor


This Instant Pot version is so quick and easy that you’ll never order takeout again


The chicken is marinated in spiced yogurt and then slowly cooked in the rich curry sauce.


is so juicy and tender, It will fall directly from the hairpin and into your belly.

3. Instant Pot

Aloo Gobi

Aloo Gobi is a popular Indian side, made with curry potato and cauliflower


There’s plenty of anti-inflammatory turmeric in this delicious dish, making it a great healthy choice


It’s also flavored with cumin, ginger and chili for a little kick


Serve this irresistible vegan side dish with naan bread to turn into a full meal or keep it light with a fresh green salad


4. Instant Pot Dal Dal


a thick, spicy lentil stew that’s perfect for cold nights when you want something satisfying but healthy


This Instant Pot version cooks lentils quickly, so you don’t have to walk around the kitchen, looking anxiously at the pot.

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You’ll simply sauté your onions and spices, mix lentils, water, and chopped tomatoes, then set it down and leave.

In less than 30 minutes, your kitchen will smell amazing, and you’ll have a fragrant feast ready to go!

5. Instant Naan Bread

Indian meals are

great on their own, but they are even better with a soft, chewy naan side of bread


This traditional flatbread is perfect for absorbing sauces and picking up that last fleshy bite


With this simple DIY recipe, you can make your own using the Instant Pot


Put the pressure cooker in ‘yogurt’ mode and use it to taste the yeast.

Once the dough has risen, you will only have to give it a quick frying, turning it golden and ready to eat.

6. Palak Paneer

Palak Paneer is the Indian version of creamy spinach, but with more than one kick. Spinach


paneer cheese are cooked with ginger, garlic, onion and aromatic spices

. If your local supermarket doesn’t have


, just use cottage cheese. It may not be as authentic, but it’s just as delicious.

7. Jalfrezi Chicken

According to culinary legend, the ‘jalfrezi’ in

jalfrezi chicken means quick cooking or frying


This delicious uncomplicated curry was originally created to use leftover chicken when frying it with tomatoes, onions and spices


You will use the stir-fry function in your Instant Pot for this one.

You will quickly fry the piece of chicken, onions and spices, before pouring some broth and tomatoes.

Then all you have to do is press the button and let the Instant Pot do its thing


8. Rogan Josh Lamb Rogan Josh

is a staple of


cuisine. Made with

braised lamb, it’s usually an all-day affair, but the Instant Pot saves the day


Once you’ve marinated your meat, it’s just a matter of throwing it into the kitchen


It takes 10 minutes for the tender lamb and 15 minutes for the lamb that falls off the fork.

Flavored with cinnamon and smoked paprika, Lamb Rogan Josh has a distinctive smoky and sweet flavor that will last long after the last bite.

9. Instant Pot

Jeera Rice

Jeera rice is a way to imagine your old basmati, without too much work in the kitchen


The magic ingredient here is cumin seeds. These are roasted to increase their sweet, nutty flavor and then added to basmati rice.

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Add a pinch of cloves, cardamom and bay leaf and then let your Instant Pot do the work


In less than 30 minutes, you’ll enjoy a fluffy basmati that tastes downright addictive. 10




Make your next masala vegetarian with this amazing mushroom curry recipe


Earthy mushrooms are simmered in a tomato-based broth, scented with tongue-tingling spices


Add creamy coconut milk (or cashew paste if you don’t have nuts) just before serving and sprinkle a garnish of fresh cilantro on top


This bright bowl is not only healthy, but also incredibly tasty


11. Instant Pot Mint Pulao

Bright, fresh and minty, this pulao is an unusual blend of flavors that somehow work wonderfully together


It is a side of rice, flavored with fresh mint and chopped vegetables. You can tailor this to taste by choosing your favorite vegetables.

The recipe uses potatoes, but corn, carrots and peas would also be delicious


12. Instant

Pot Masala Chai

Masala chai is a strong Indian tea, flavored with milk and aromatic spices


It only takes 30 minutes to make this creamy and salty and sweet drink in the Instant Pot


I love it because you can easily make a large batch and put leftovers in the fridge. There’s nothing quite like frozen masala chai on a hot day!

13. Instant Pot Chana Masala Chana masala

is a tomato-based curry with chickpeas. It is a simple but filling vegetarian comfort food.

There’s not too much sauce with this curry, so you can easily serve it as a side dish. Or add naan bread and rice for a main course.

14. Biryani Mushrooms

The fragrant basmati rice, tender mushrooms and fresh herbs make this vegetarian biryani one to keep


This one-pot meal is ready in just 30 minutes, making it your next weekday meal to try


15. Instant Pot

Baingan Bharta

Baingan Bharta consists of pureed eggplant filled with many delicious spices


Spicy and tempting, it’s an easy vegetarian option if you’re attending a shared meal or hosting a plant-based gathering


16. Vegetable Korma

Fun fact: I was obsessed with restaurant korma as a kid


I’m still addicted as an adult, but now I can make my own thanks to this easy recipe and my handy Instant Pot


Creamy, rich and very smooth, this is a curry for people who don’t really like curry.

This version is made with turmeric, coconut milk and a lot of fresh vegetables.

17. Aloo

Matar Aloo Matar

is another great vegetable dish, made with potatoes and peas

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This recipe is vegan and gluten-free, but don’t worry


It turns out you won’t need meat or grains to make a delicious dish of curry vegetables


18. Instant Pot Macaroni Tikka Masala

Yes, this is a strange one. But it works.

Italian meets Indian in this fusion dish that combines macaroni with masala


Creamy, filling and not too spicy, it is perfect for children who do not like curry. In fact, this could be your gateway meal.

Today, they are eating masala macaroni, tomorrow they will be clamoring for hot and hot vindaloo


19. Pav Bhaji Pav bhaji

is what happens when you mix vegetables with spicy tomatoes and lots of spices


It takes its name (and its delight) from the spice mixture pav bhaji, the basis of this aromatic dish


Don’t worry if you can’t find it though, as this easy recipe gives you all the information you need to make your own homemade version



. Thoran Beetroot

Grated beets, coconut, spices and a pinch of spicy lime are all you will need to prepare this unique and tasty accompaniment


Ready in 20 minutes, it’s an impressive array of flavors, inspired by the spicy flavors of South India. 21


Instant Pot


Idli are soft rice cakes that are so deliciously moist you’ll think you’re eating air


Steamed in the instant pot, fluffy to perfection


Serve them with something spicy because these little treats are great for absorbing spicy juices


22. Instant Pot Manchurian Vegetable

This irresistible side dish is a wonderful blend of Indian and Chinese cuisine


If vegetarian dumplings simmered in a hot sauce sounds like your idea of a good time, you’ll want to tick off this recipe


23. Indian meals Instant Pot Badam Halwa

are not just about the main dishes


This dense pudding, made with almond flour and ghee, proves that the country can make cake as well as curry


24. Instant Pot


Kheer is Indian rice pudding, made with milk and sugar


If you want an extra touch, add a touch of cardamom and cinnamon. This spicy and sweet pudding is the best winter comfort food.

25. Naturally

sweet, carrots are a great vegetable to sneak into puddings


Deceive children with this delicious Indian-inspired carrot porridge


Spiced with cardamom and garnished with nuts and raisins, it’s a unique dessert that leaves you wanting more.

Instant Pot Indian Recipes

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