Looking for some easy leftover lobster recipes to make after last night’s seafood party? You’re in luck!
This list of
leftover lobster recipes has something for everyone, whether you’re a cheese addict, a health nut, or a pasta connoisseur
.
Lobsteris one of the
most sought-after delicacies
in the world
. The last thing you want to do is waste this expensive and luxurious crustacean once you have it in your kitchen!
Fresh lobster has the unparalleled and irresistible taste of the ocean, but that doesn’t mean you’re missing dishes made with leftover lobster.
In reality, these incredible creations introduce complementary flavors and textures that breathe new life into this rich, heavenly seafood
.
From creamy lobster risotto to a fresh, crispy lobster BLT, here are 25 leftover lobster recipes. Happy gratification!
1. Bisque lobster bisqueis one of the most popular seafood soups, and for good reason
. Quick and easy, this lobster bisque
oozes creaminess
.
Combine your leftover lobster with flavor-enhancing staples, such as garlic and butter, to create a rich, delicious soup.
Then garnish with some soft green chives to give this dish a five-star feel.
Arabic
numeral. Lobster and artichoke
dip
Entertaining is now easier with this lobster and artichoke dip
.
Combine cream cheese, parmesan, and Romano cheese along with mayonnaise for the best appetizer that leaves you feeling warm and sticky inside
.
Serve this divine brown, bubbly sauce with chips, crackers and bread. Or if you’re feeling generous, a tray of the three!
3. A
fresh and refreshing lobster salad
is ideal to accompany or be a main course on a warm evening
.
This spicy salad brings together lobster meat with celery, herbs and a light dressing of lemon and mayonnaise
.
Ready in less than 10 minutes, this dish is sure to become a summer staple in your home
.
4. Lobster
risotto
Lobster is already the food of the gods, but this amazing lobster risotto takes decadence to a higher level
.
The secret ingredient, 1/4 cup of sherry, adds a sweet and nutty touch to this risotto
.
The recipe also calls for Arborio rice, Parmesan cheese, white wine, light cream, honey, cayenne pepper and paprika. Cheers!
5. Lobster Salad Rolls
Now you can devour this New England classic no matter where you live!
Lobster meat is paired with celery, shallots, chives, lemon zest and
light mayonnaise.
And for an even healthier alternative, you can substitute some or all of the mayonnaise for 100% natural Greek yogurt
.
6. Spicy lobster paste
Is there a higher pairing than seafood and pasta? It doesn’t look like it!
You can substitute spaghetti here for fettuccini, linguini or any variety of long, silky pasta
.
It’s impossible not to sip as light tomato-based sauce splashes gloriously on the plate
. 7. Mac with cheese and
lobster
Just when you thought macaroni and cheese couldn’t get any better, this recipe popped up!
This version of lobster is a healthy comfort meal with a luxurious twist. Soft
cheddar cheese is a great choice for macaroni and cheese as it adds to the attractive orange color
.
You can also add mozzarella and create another level of creaminess and fibrosity
. 8. Cobb
Lobster Salad
For a healthier, guilt-free leftover lobster meal, try this fresh lobster Cobb salad.
It has all the delicious ingredients of a traditional Cobb salad, but the addition of lobster makes this a fantastic and entertaining dish
.
You’re sure to impress even the most discerning guests with this elegant reimagining of a summer classic
.
9. Lobster Stew
Butter, milk and cream come together to turn this lobster stew into the king of comfort food
.
You can prepare this stew before guests arrive for dinner or for a convenient weekday meal
.
A serving of crusty bread is all that is needed to complete this dish and satisfy all diners
.
10. Lobster lasagna
Lobster may not be the most traditional ingredient in lasagna, but adding seafood reinvents this Italian icon in the best possible way
.
By using pre-made Alfredo sauce and lasagna noodles, you will cut cooking time in half
.
With Parmesan, ricotta, cheddar and mozzarella in the mix, this golden pasta dish is a cheese lover’s delight
.
11. Potato lobster puree
Butter and potato already make a winning combination
.
Add lobster for a satin garnish that will leave your mouth watering long after the dish is clean
.
This makes the perfect side of a beautifully cooked steak, but beware: the side dish can steal the show!
12. Lobster Soup
A hybrid of stew soup, the soup is most famously made with clams
.
But leftover lobster works wonders for this spicy Canadian specialty
.
Subtle flavors of dried thyme, celery salt and onion enhance this lobster soup
.
It also features strong sour cream, aerated whipped cream, black pepper, potatoes, milk and butter
.
13
. Lobster Ravioli
Traditionally made with a filling of beef or spinach and ricotta, ravioli are tasty little pillows from the sky of pasta
.
Take this dish from rustic to elegant with a lobster and butter filling
.
A pinch of saffron in the buttery sauce gives it a vibrant yellow color and enhances the dish with an earthy, floral flavor
.
14. Linguini Lobster
Combine your leftover lobster meat
with butter and add garlic, basil, lemon juice and cooked pasta to create a hassle-free lobster linguini. Pasta
that
is cooked until al dente is firm without being chewy
.
It should take 7-12 minutes in a pot of boiling water, and then you’re done!15
. Lobster Nachos
These fun lobster nachos are to die for and make an entertaining and sizzling dish that is full of flavor
.
Don’t be intimidated by the long list of ingredients!
Nachos, pico de gallo and chipotle sour cream take only a few minutes to prepare
.
Heat the lobster separately and combine with garlic and butter to get the holy grail of flavors
.
16. Lobster sauce
There is something magical about the combination
of lobster and cheese.
This gourmet lobster sauce is guaranteed to satisfy!
You can use a cheese of your choice or stick with the recommended cheddar, a perfect cheese to melt
.
17. Lobster
, corn and potato salad
Here’s another summer recipe to help you enjoy every last bite of your leftover lobster
.
With the sweetness of corn and the fluffiness of the potato, this salad also features the spicy combination of scallions and mustard
.
You won’t be able to say no!
18. Macaroni and lobster salad
This recipe is a
mixture of hearty, comforting pasta and light lemon salad dressing
.
You can eat it only as a main meal on a hot night, but it’s also colorful enough to impress as a barbecue side dish
.
You’ll get six to eight servings following this recipe, so it’s perfect for a small crowd!
19. Lobster
cake
With a flaky golden crust and velvety filling, this cake is a dish you’ll cook over
and over and over again.
Perfect on cold winter nights, lobster cake will warm you with tempting flavors of seafood, fennel, cream and lemon
.
20. BLT Lobster
This
is no ordinary BLT Lobster
.
This sandwich is treated with crispy smoked bacon from Applewood and an aioli flavored with dill and capers. To make the bacon nice and crispy
, you can bake it in the oven at 400 degrees or fry it in a cast iron pan on the old-fashioned stove
.
21. Grilled Cheese Lobster
This grilled lobster cheese
already requires cooked lobster, so using leftovers is perfect!
The mixture of melted cheddar cheese and gouda is what really makes this dream of a sandwich so sticky
.
Cook your cheese grilled on a waffle griddle in three to four minutes and in the meantime, enjoy the tantalizing aromas that fill the kitchen
. 22. Cajun
Lobster Paste Cajun
spices
infuse this stuffed pasta dish with the delicious flavor of earthiness and spices
.
Ideal for special occasions, Cajun lobster pasta will be ready in just minutes
.
Take the stress out of your next dinner with this simple yet tasty dish
.
23. Lobster
pizza with spinach and gouda Enjoy this
lobster pizza with spinach and gouda all
year round.
The sophisticated flavors and delicious chewy texture make this dish an absolute winner
.
You can make your own pizza dough in a few simple steps or simply buy it pre-made at the supermarket.
Just spread it out and load up all that cheese, Lobster Goodness.
24. Lobster Tacos
These
lobster tacos require traditional ingredients like guacamole, cumin, lemon juice, and cilantro
.
However, you can make them suit your taste by adding or removing whatever you want
.
It’s good that this recipe makes six tacos, since you won’t be able to stop at just one!
25. Lobster Quesadillas with Mango Sauce
The
leftover lobster introduces a rich, buttery flavor that is sure to make
your quesadillas a success.
Mango sauce is the star of the show and easy enough for novice cooks to nail.
You can serve it on the side of your quesadillas or get creative and place it on top for a total burst of flavor!
