This slow cooker Salisbury steak recipe is a must-see. It features juicy meat empanadas with an amazing sauce that is full of flavor.
At the end of cooking, you will have some juicy Salisbury steaks. The sauce will be full of flavor and will have delicious pieces of mushrooms and onions everywhere. It is a dish that will please the family.
A bit of history in Salisbury steak, it is a dish that originated in the United States and is considered a staple in American cuisine. Although it is not so popular, you can also find this food in restaurants and supermarkets in other countries.
Traditionally, Salisbury steak is made with ground beef and other ingredients. Finally, it has a delicious sauce poured over the top of the burgers. This slow cooker variation is not much different.
A single batch of this recipe should feed about four to six people, but you may be able to feed more with some side dishes.
Side dishes that go great with Salisbury
Steak Many side dishes go great
with
Salisbury steak, so I’ve listed a couple of my favorites below
.
As you can see from the photos, I love having this dish with some delicious peas and carrots. It’s a great way to liven up the plate and add even more nutrition.
This dish also goes great with a side of mashed potatoes and some steamed snow peas. Alternatively, nothing beats a good side of potato chips or buttery baby potatoes.
Another way to serve this dish is on a muffin with the delicious sauce. It tastes as good as it sounds and will easily feed some people.
Storage of
leftovers
Leftovers from this dish will heat up very well the next day, making it perfect for a relaxed lunch or dinner. Be sure to store it in the fridge and heat it in a pan, microwave or oven. I don’t recommend reheating food in a slow cooker.
I find that the leftovers will last about three days in the fridge. Otherwise, they should last about six months in the freezer.
If you’d love to see how to make Salisbury steak in the slow cooker, be sure to check out the amazing video I’ve prepared below. Alternatively, if written recipes are more your thing, then you can find one right below the video.
More
Slow Cooker
Ground Beef Recipes
There are many other ground beef slow cooker recipes you should
try.
I think you should try the Swedish dumplings as they are super delicious. The dish features some delicious juicy dumplings in a creamy sauce full of flavor. It is one of my favorite recipes and goes very well with mashed potatoes.
If you fancy something a little different, then I highly recommend stuffed peppers, they are cooked to be juicy and have a lot of flavor.
That’s all I have for this Salisbury steak recipe for the slow cooker. If you have a variation, tweaks, or anything else you’d like to add, feel free to leave a comment below.
